Homemade: Herb butter

So easy to make, so delicious to eat!

The first day of Christmas my sister was cooking for hours in the kitchen. I am not the best cook 

but I decided to create something simple. Herb! To put on toast, baguettes or to put on meat (steak)

I love herb butter on some bread that just comes out on the oven. Yumm!

Ingredients: 

Butter, Chive, Garlic (gosh I love that and always put too much in it!) and Provencal herbs.

You can also add a bit lemon juice. Just a few drops.

Bon Appetit!

PS I love the way the photo turned out, I've made this one myself! :)